The Methods Of Brewery Wort Cooling When the plate heat exchanger is used for wort cooling, there are mainly two ways, namely two-stage cooling mode and one-stage cooling mode. In the past, the two-stage cooling method wa...
The main advantages of heat exchanger Heat exchanger with higher heat exchange efficiency, small floor space occupy, easy to operate and management, other types cooling machine can not compare with it. 1)High heat conduct...
The advantages of plate heat exchanger(PHE) Compared with other heat exchanger, plate heat exchanger has higher heat exchanging efficiency and takes up smaller space. Main advantages: 1.High Heat Conductivity. The plate i...
The carbon steel backplate stainless steel backplate, which one is better for the heat exchanger? The plate heat exchanger is mainly composed of difference amount of stainless steel plates with corrugated shapes. It is th...
Wort cooling The wort after mashing must be cooled to fermenting temperature(10-20℃) with 30-40 minutes. For your choice, we designed two solutions to cool the wort. The first solution: It requires two stages plate heat...
The efficiency of heat exchanger on 1000L micro brewery brewhouse The heat exchange area is 8M2 for 1000L beer system. Two stages for city water and glycol water. City water, below 20℃ (about 17-18℃)in can cool the wo...
What should be noted during the usage of heat exchanger? Something should be noted when you cooling the wort by heat exchanger: 1.The heat exchanger, especially the wort pipes should be sterilized by hot water higher than...
The features of plate heat exchanger Currently in the breweries the plate heat exchanger is usually used as the equipment for wort cooling. It is hermetic cooling facilitates made of stainless steel, which is composed by ...