Product Overview
The bucket elevator is specially customized for the vertical conveying of grain raw materials such as malt, adapting to the whole-process production line of malt pretreatment. It can smoothly connect with various front-end equipment such as feeding ports, destoners, permanent magnetic drums and malt crushers, realizing automatic and continuous vertical feeding and conveying of brewing raw materials. The whole machine is built in accordance with food-grade production processes, operating in a fully closed manner without dust emission, causing no damage to malt grains during conveying, and ensuring stable and smooth operation and conveying.
Equipment Advantages
- It reduces problems such as malt crushing and epidermis peeling from the source, maximizes the integrity of malt particles, effectively reduces raw material loss, and stably ensures the subsequent saccharification process and the brewing quality of finished beer.
- All parts of the equipment in contact with materials are made of food-grade materials, with smooth and flat inner walls, no material accumulation in dead corners, no rust precipitation and no peculiar smell residue, completely eliminating secondary pollution of raw materials and fully complying with the clean production requirements of food brewing workshops.
- The whole machine adopts a closed body structure, with no dust overflow and dispersion during raw material conveying. It can be used in coordination with the workshop pulse dust collector, effectively optimizing the workshop production environment, eliminating the hidden danger of malt dust accumulation, and improving the safety production level of the factory.
- Equipped with high-quality transmission components, the transmission runs smoothly and stably, and the overall failure rate of the equipment is low; it is standard equipped with anti-deviation and anti-material backflow protection devices, with low operation noise. The whole machine has a simple and reasonable structure, convenient maintenance and inspection of parts, no frequent maintenance, and can meet the needs of 24-hour continuous production operations in breweries for a long time.
- Adopting vertical layout installation, it effectively saves workshop production space; the height of the machine body can be customized according to the actual floor height of the plant, and the angles of the inlet and outlet can be flexibly adjusted, which can match any connection point of the production line. It can be quickly installed and adapted whether it is a new brewing production line or the upgrading and transformation of an old production line.
