This equipment is specially designed for neutral liquid materials, employing a high-temperature sterilization process at 135~140°C with a holding time of 4~10 seconds to thoroughly eliminate all bacteria, achieving sterilization of the material before cooling to ambient temperature for filling. It features a stainless steel shell-and-tube heat exchanger coupled with a high-precision temperature control system, ensuring efficient heat transfer and uniform heating. This design maximizes the preservation of beer’s nutrients, flavor, and color while preventing quality degradation caused by excessive heating. Integrated with hot and cold material heat recovery systems, intelligent PLC control, and comprehensive CIP cleaning functionality, it supports precise parameter regulation and fault self-diagnosis. Multiple models are available to meet the long-term preservation and production requirements of craft breweries.

特徴
- High-Efficiency Sterilization Guarantee: Rapid sterilization at 135~140°C within 4~10 seconds thoroughly eliminates microbial contamination, extending product shelf life.
- Energy-Saving Freshness Preservation Design: Heat recovery from hot and cold material heat exchangers reduces steam consumption; shell-and-tube heat exchange minimizes nutrient loss, maintaining the beer’s original aroma and flavor.
- Intelligent Stable Operation: Siemens PLC combined with a touch-screen control system enables precise regulation of temperature and processing time, while fault self-diagnosis simplifies maintenance, ensuring continuous production.
- Strong Hygiene Compatibility: Constructed entirely from food-grade stainless steel (shell-and-tube, tank, piping), with polished internal surfaces free of dead corners; equipped with CIP cleaning system to meet strict food safety hygiene standards.
