Membrane Filtration System

This equipment utilizes pressure-driven membrane separation technology, leveraging the selective permeability of membranes to efficiently remove microorganisms, suspended solids, and off-odors from the liquor through precise fractionation. Constructed with high-quality stainless steel membrane modules, customizable with various pore sizes, enabling ultrafiltration-level high-precision filtration. This enhances beer clarity and flavor stability while extending shelf life. The compact design features low energy consumption, no waste generation, and supports fully automated continuous operation. It is easy to operate and maintain, complying with environmental standards and hygiene requirements in food production.

Membrane Filtration System-tiantai

CARACTÉRISTIQUES

  • Precise Sterile Clarification: Membrane modules are selected based on molecular characteristics for selective separation, effectively removing microbes and impurities, to ensure beer clarity and drinking safety.
  • Freshness and Flavor Preservation: Physical filtration avoids heat damage, maximizing retention of original beer flavor and nutritional components, serving as an alternative to traditional heat sterilization.
  • Energy-efficient and Environmentally Friendly: Low power consumption combined with zero waste emissions; automated continuous production reduces labor and energy costs.
  • Flexible and Reliable Compatibility: Multiple pore size options are available; stainless steel membrane modules feature strong mechanical durability, suitable for various production scales and process requirements, ensuring stable and dependable operation.
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